An outstanding and large culinary dictionary and glossary that includes the definitions and history of cooking, food, and beverage terms. As with almost all of petersons books, this one is a great reference. Freeze the base sauce if feasible in bags or something and use in other sauces later. Sriracha is another new entry to the dictionary, defined as a pungent sauce that is made from hot peppers pureed with usually garlic, sugar, salt, and vinegar and that is typically used as a.
A sauce is a nearlyliquid or soft topping or condiment for food. Organized alphabetically, definitions cover functionality, chemical properties, and. By heating and stirring the browned residues on the bottom are dissolved. Cooking time may be reduced by as much as 50% without destroying the nutritional value of the food. It is important to note that the bottom has low trading. This elegant sauce is composed of butter, cream, egg yolks, sherry, and seasonings. A rich sauce made of beef stock, vegetables, herbs, and roux slowly cooked 3 to 5 hours over very low heat until its reduced by half to a thick glaze. Culinary dictionary b, food dictionary, whats cooking america. The term comes from the french word glace, which, when used in reference to sauces, meaning icing or glaze. Sauce definition is a condiment or relish for food. Meditation definition of meditation by medical dictionary.
It is a mix of sugar, egg yolks, and hot milk often flavoured with vanilla. A liquid often thickened condiment or accompaniment to food. Both entertaining and authentically informative, the food snob s dictionary travels through the alphabet explaining the buzzterms that fuel the foodobsessed, from affinage to zest, with stops along the way for cardoons, fennel pollen, and sousvide, all served up with a huge and welcome dollop of wit. Meditation definition meditation is a practice of concentrated focus upon a sound, object, visualization, the breath, movement, or attention itself in order to increase awareness of the present moment, reduce stress, promote relaxation, and enhance personal and spiritual growth. The intense flavour of demiglace is used as a base. A rich sauce made of beef stock, vegetables, herbs, and roux slowly cooked 3 to 5 hours over very low heat until its reduced by half to a. Wonderful easy sauce recipes for hollandaise and most any other kind.
It is marked by a gradual decline in a securitys price, followed by a bottom, and finally by a gradual increase. Like the previous editions, the new and updated fourth edition provides clear and concise information on currently used additives, including natural ingredients, fdaapproved artificial ingredients, and compounds used in food processing. Food preparation definition of food preparation by the. Information and translations of hot sauce in the most comprehensive dictionary definitions resource on the web. Brown sauce definition and meaning collins english dictionary. Newburg sauce an american sauce that was created at the famous delmonico restaurant in new york city by their french chef, m. Being hungry makes one less concerned about the taste of ones food. In gelderland and overijssel kruudmoes was a traditional food. Hunger is a good sauce, and theyre going to love whatever you serve them. Oct 16, 2008 the sauce book shows how to make 300 sauces simply and without fuss, while preserving the impeccable balance of flavors that has become pauls trademark. Others thought that eating red meat, meaning rare, was synonymous with being a. A mixture of herbs traditionally parsley, chervil, chives, and tarragon, used to flavor fish, chicken, and eggs.
Food preparation synonyms, food preparation pronunciation, food preparation translation, english dictionary definition of food preparation. Pour the mushroom sauce over the steaks and serve them. Most sauces are not normally consumed by themselves. You might prefer your spaghetti with tomato sauce and your broccoli with cheese sauce. Soy sauce can be added directly to food, and is used as a dip or salt flavor in cooking. An eat your books index lists the main ingredients and does not include storecupboard ingredients salt, pepper, oil, flour, etc. In cooking, a sauce is a liquid, cream, or semisolid food, served on or used in preparing other foods. Other kinds of saucers include objects with a similar round shape like a flying saucer. Culinary dictionary a, food dictionary, whats cooking. The dictionary entries, organized in alphabetical order, include information on ingredient functions, chemical properties, and uses in food products. Brown sauce definition and meaning collins english.
Its name may derive from the prevalence of sweet custards in english desserts the cream is made by whipping egg yolks and sugar together until the yolk is almost white, and then slowly adding hot milk, while whisking. Since frying leads to changes in quality attributes in fried food products, hindra and baik 9 reported that the study of kinetics of these changes during frying is of critical importance because the knowledge of kinetic parameters during the process will help to predict the final quality changes and permit improvement of product value through proper selection of processing conditions. Cookbook definition, a book containing recipes and instructions for cooking. To cut food in small cubes of uniform size and shape. Sauce is a french word taken from the latin salsa, meaning salted. Diplomat sauce sauce diplomate recipe eat your books. Nederlandse keuken is formed from the cooking traditions and practices. I will use this book for years and have some excellent dinners, salads, sandwiches and desserts.
Sauce standard architecture for universal comment extensions. Auto suggestions are available once you type at least 3 letters. Purpose meditation benefits people with or without acute medical illness or. Buy dictionary of food ingredients, fourth edition on. He was a fellow at the united states institute of peace in 199495 and is the author of arts of power. Spanish equivalents are shown above, in the translations section of the english entry sauce. It is often used instead of water to cook food, or as a base for sauces and soups. Secret sauce definition of secret sauce by merriamwebster. Material, especially carbohydrates, fats, and proteins, that an organism uses for energy, growth, and maintaining the processes of life. Soy sauce american english, also spelled as soya sauce british english, is an east asian. The first dutchlanguage cook book printed in brussels is called een notabel. It doesnt even occur to us to ask for the famous steak sauce.
Sauce definition and meaning collins english dictionary. Statecraft and diplomacy usip press and diplomats dictionary usip press. Sauce definition in the cambridge english dictionary. I have made bearnaise from this cookbook, following every detailed step he urges upon the cook, and heeding the warning that if the sauce is not made just so, it will turn into a heavy lumpy curdled nasty mess. Commercial sauces, which are finely blended extracts of various fruits and vegetables with vinegar and condiments, include worcestershire sauce, leicester sauce, chili sauce, creole sauce, soy sauce, tabasco, and catsup. To cause a dry substance to pass into solution in a liquid. Saucer technical chart pattern depicting a security whose price has reached bottom and is moving up. Moistening food during cooking by spooning or brushing food with melted fat, pan drippings, a sauce, or another liquid to prevent it from drying out basting. This book offers recipes for pot roast of bear and bear steak. Add one sliced onion, a can of tomato sauce and hot water. All definitions are approved by humans before publishing. Saute definition, cooked or browned in a pan containing a small quantity of butter, oil, or other fat. Starting with french classics such as mayonnaise, hollandaise and veloute sauces, he covers all the basics and then suggests variations such as adding orange to a hollandaise or olives to a.
Usually someone who is welldressed, fashionable, and has an aura about them. The dictionary of food ingredients is a unique, easytouse source of information on over 1,000 food ingredients. Buy this book if you like to cook and try new things, dont buy this book if you want to open a jar of sauce and add some spices and doing anything else is too. Saucer in technical analysis, an indicator that a downtrend is reversing itself. Secret sauce definition is a sauce that adds an important element to a dish and that has ingredients which are typically kept secret called also special sauce. This technique is designed to cook delicate dishes such as custards, sauces and. Bechamel sauce is the base for such sauces as mornay sauce, and its the foundation for many savory souffl. The pasta is cooked in a sauce of garlic, tomatoes, and cheese.
Sauces article about sauces by the free dictionary. Food any preparation, usually liquid or semiliquid, eaten as a gravy or as a relish accompanying food. Glossary of cooking terms university of minnesota duluth. Watercontinuous emulsified food compositions comprising a watersoluble tastant capable of imparting a sweet, salty, sour, bitter or umami taste to the food composition, e. A concentrated stock or extract of a flavorful ingredient such as. Dictionary of italian food and drink mariani, john on. Unless youre bending your will to dominating as a saucier, you probably wont read it cover to cover, but its wonderful as a reference for everyday sauce making. Culinary dictionary a, food dictionary, whats cooking america.
Food and nutrition synonyms, food and nutrition pronunciation, food and nutrition translation, english dictionary definition of food and nutrition. Preparation method which moistens meat or poultry with pan juices or drippings during roasting by using a spoon or bulb baster as a tool. Mar 31, 2020 sauce is a false friend, and does not mean the same as the english word sauce. Recipe book definition is a book of directions explaining how to prepare and cook various kinds of food. Its got it all, from hollandaise to updated asian sauces and everything in between. If youre looking for a book devoted to creative vegan pizza recipes including crusts, sauces. Food, fare, provisions, ration s all refer to nutriment. The sauce is made up of anchovy fillets, olive oil, garlic, cream, butter, and vinegar. Fare refers to the whole range of foods that may nourish a person or animal. You could just use ordinary shopbought kecap manis to marinade the meat, but making your own is easy, has a far more elegant fragrance and is, above all, such a great brag. Recipe book definition of recipe book by merriamwebster.
To sprinkle or coat with flour or other fine substance. It may have been that they made the most delicious food in the world. Classical and contemporary sauce making by james peterson. A sauce is a thick liquid which is served with other food. Sauce financial definition of sauce financial dictionary. In addition, the book will be thoroughly updated with new information on. A middleman who buys food and supplies from manufacturers to resell them in smaller quantities to retailers. To sprinkle drops of liquid lightly over food in a casual manner. International dictionary of food and cooking, ruth martin hastings. Taste is the acting of eating or drinking, the sense of noticing flavors in food or drink, or a liking for something. Also, to cut the bones from a piece of meat, poultry, or fish. Sauce definition, any preparation, usually liquid or semiliquid, eaten as a gravy or as a relish accompanying food.
Sauce is used to describe someone who has a style, confidence and attraction about them. The pressure cooker has a locking lid and a valve system to regulate the internal pressure. Browse the sos cuisine food dictionary to learn more about tricky food and recipe terminology. A saucer is a small, rounded dish that sits beneath a tea or coffee cup. Information and translations of sauce in the most comprehensive dictionary definitions resource on the web. An electrical appliance with a closed container and interchangeable blades that can chop, blend, shred, puree, or otherwise process food at high speed. Sauces for puddings and desserts include syrup, custard, fruit, and creamed sauces hard sauce and wine and brandy sauce. Always check the publication for a full list of ingredients. An outstanding and large culinary dictionary and glossary that includes the definitions and history of.